Dad’s Blend is lively and very flavorful. This coffee will hit every taste bud while remaining rich, smooth, and full-bodied. Costa Rican, Mexican, and Sumatran beans are combined to create this unique blend.
Dad’s Blend is named after…you guessed it, my Dad! When I began this venture nearly 10 years ago both of my parents were very influential and amazingly helpful. I would bring my coffees home for the Connoisseur Dad to taste and he would put his pinky finger in the air and close his eyes and slurp away telling me “this blend needs a little more earthiness” or “make it more complex and exciting and this would be perfect.” Dad helped me perfect this blend over the span of six months and although it didn’t start off as his blend; by the time he agreed that it was absolutely perfect, I had to name it after him.
Over the years the Dad’s Blend has grown to be my best selling coffee. It is super complex with three different coffees all roasted on their own separate recipes and then blended together. One bean is dark, one light, and another medium roasted so the beans are all different shades of brown and ultra flavorful.